Best Crispy Air Fryer Zucchini
Making perfect air fryer zucchini is easier than you think! This air fried zucchini recipe transforms humble squash into crispy, golden coins that your whole family will love. As an air fryer enthusiast and recipe developer, I've tested countless methods to achieve the perfect texture - crispy outside, tender inside. The secret? Patting the zucchini dry and using just the right amount of oil. With over 1000+ positive reviews, this air fryer fried zucchini recipe has become a reader favorite for its simplicity and consistently delicious results.
Learn how to make perfectly crispy air fried zucchini with this foolproof recipe. Seasoned with garlic and Parmesan, these golden-brown zucchini coins are ready in just 15 minutes.
- 2 medium Zucchini (Cut into 1/4-inch coins)
- 2 tbsp Olive Oil
- 1/2 cup Grated Parmesan Cheese
- 1 tsp Garlic Powder
- 1 tsp Italian Seasoning
- 1/2 tsp Salt
- 1/4 tsp Black Pepper
- 1 tbsp Fresh Parsley (Chopped for garnish)
Pat dry zucchini coins with paper towels to ensure maximum crispiness
Mix olive oil, garlic powder, Italian seasoning, salt, and pepper in a bowl
Toss zucchini coins in seasoned oil mixture until evenly coated
Preheat air fryer to 380°F (190°C)
Place zucchini in single layer in air fryer basket (work in batches if needed)
Air fry for 8 minutes, flip, then cook 2 more minutes
Sprinkle with Parmesan cheese and air fry 1 final minute
Garnish with fresh parsley and serve immediately